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DAL HANDI

850.00

It is a traditional biryani cooking handi with a glazed handle. for making the most favorable dish biryani. Unlike the metal and ceramic vessels, these pots are easier to clean and cooks faster. It also enhances the taste and aroma of the spices naturally.

  • Preserves the natural taste of food
  • Very easy to use & wash
  • Variety of health benefits
  • Microwave Safe
  • Use for Serving & Cooking
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Description

A Dal handi is a cooking bowl produced using clay pots. It is used primarily in South Indian, North Indian, Bangladesi & Pakistani cooking. This vessel is profound and has an expansive mouth, and since there is a wide assortment of dishes cooked all through the Indian subcontinent utilizing the handi, their names shift as well, representing its utilization – like Chicken Handi, Handi Paneer. Arthark International provides the best earthen Dal Handi. It is a totally Eco-friendly product.

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